2026 Quen at the lake
DATE
04/11/2026
LOCATION
343 Ealum Ave
Ketchum, OK
74349
FEE
Baby Back Ribs - $150, St. Louis Ribs - $150, BB and St. Louis Ribs - $300, Bring Your Own Ribeye - $75, Both Ribs and BYO Ribeyes -$375, BB and St. Louis Ribs and KidsQ - $300, Both Ribs and BYO Ribeye and KidsQ - $375
DETAILS
Que’n at the lake!
Date
April 11, 2026
Location
343 Ealum Ave
Ketchum, OK
74349
Entry Fees
Baby Backs — $150
St. Louis Style — $150
Ancillary Steak — $75
Kids Grilled Cheese — FREE ENTRY
Promoter
Scott Brown
918-782-8348
browngrandlake@att.net
RCOA Rep
Dirk Mullins
580-334-5928
Payouts
Rib Each Contest
1st — $1000
2nd — $600
3rd — $500
4th — $400
5th — $300
6th — $250
7th — $225
8th — $200
9th — $175
10th — $150
Steak Ancillary
1st — $400
2nd — $250
3rd — $200
4th — $150
5th — $100
Kids Grilled Cheese
1st — $100
2nd — $90
3rd — $80
4th — $70
5th — $60
6th — $50
7th — $40
8th — $30
9th — $20
10th — $10
Timeline
Move In — 6:30 AM
Cooks Meeting — 9:00
Judges Meeting — 11:00
Kids Grilled Cheese — 12:00–12:15
Steak Turn In — 1:00–1:30
Rib A St. Louis — 2:00–2:30
Rib B Baby Back — 3:00–3:30
Awards — 4:00 PM
Event Notes
Trailers Welcomed
No Electricity
No Meat Inspection